• Sakagura Chef's Table

Our Chef's Table will take you on a gastronomic journey through Japan. Indulge in 11 courses of Japanese soul food created by our masterful Head Chef Delroy Agustus Simpson with the option of sakes paired by our Sake Sommelier, Mimi Tokumine. Delroy and Mimi will host the evening, with your food being prepared and plated right in front of you. Talk about dinner and a show!

Fan favourites from our menu, such as our Pan Fried Pork Gyoza and crispy, fresh tempura Asian King Prawns, will make an appearance alongside a few of Chef Delroy's favourite newly created dishes. Should you choose to have paired sakes, you'll taste sakes from award-winning breweries.

This newly launched Sakagura experience is available at £60 pp or £90 with paired Sakes for a strictly limited time introductory offer, so book now to avoid disappointment.

*Please note, due to the nature of our Chef's Table, we're unable to cater to any dietary requirements.

**Our Chef's Table has concluded for 2018, however please check back in the New Year for 2019 Chef's Table dates.**

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1. Every effort to admit latecomers will be made at a suitable break in the event, but admission cannot always be guaranteed.
2. We regret that tickets cannot be exchanged or refunded after purchase.
3. The event listed on the purchased ticket is strictly for ticket holders who are over 18 years of age. Identification may be required.
4. We require a minimum of 10 attendees to proceed with the Chef's Table. In the event we don't have 10, we will rebook your Chef's Table experience for another suitable date.

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Work with us

We have new and exciting opportunities in the following roles:

Assistant Manager
Food and Beverage Associates – (front of house)
Sushi Chef
Kitchen Assistants
Kitchen Porters
Bartender and Bar Back

At Sakagura it's important to have the right team to help us achieve the best we can. If you're a people person, responsible, passionate about Japanese food and culture, fun loving and thrive to provide an excellent customer experience we want to hear from you.

At Sakagura we pay extra attention to developing our team and helping you progress to the next level. If you're enthusiastic and looking to develop your skills within the hospitality industry, as well as committed to driving and growing the business you work for, email your CV to specifying the role you are interested in.
What we offer?

- Competitive salaries
- Service charge and tips
- Friendly working environment
- Quarterly team building events
- Training and career development
- Japan Centre Company discount
- Interest free travel season ticket loan
- Free meals on duty
- Additional holiday and extra staff discount for long service
We look forward to receiving your CV @
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